Menu

Cold Appetizers

Sushi Appetizer
5 Pieces Sushi
11.00
Tuna Tataki
Seared tuna with ponzu sauce
12.00
Sashimi Appetizer
7 pieces sashimi chef choice
12.00
Tar-Tar (Salmon or Tuna)
Diced raw fish with special wasabi sauce
12.00
Nuta (Salmon or Tuna)
Diced raw fish with special sauce
13.00
Yellowtail Jalapeno
sliced hamachi with special ponzu sauce, w. jalapeno
13.00
Wasabi Cha-Cha
Thinly sliced tuna and salmon layered with special wasabi sauce
13.00
Sushi Pizza
Rice spicy tuna, white tuna, tuna, salmon & scallion, crunch, caviar w. spicy & eel sauce
18.00
Spicy Tuna Gyoza 10.00
Black Pepper Tuna 13.00
Spicy Sashimi Salad
Choice Spicy tuna or sashimi over avocado and masago on top
12.00
Spicy Cake (Tuna or Salmon)
Rice & seaweed salad layered w. spicy salmon / tuna and masago on top w. special sauce
13.00
Tuna Dumplings (2-Piece) 13.50
Honey Wasabi Tuna
Seared slice tuna with honey wasabi sauce
13.00
Yuzu Tuna
Diced tuna & avocado w. yuzu sauce
12.00
Rainbow Trio
Crab, cucumber, mango inside, topped w. tuna, salmon, yellowtail, mango sauce & honey wasabi sauce
12.00
Treasure Island 13.00
Avocado Bomb 12.00
Crispy Eggplant
Tempura eggplant spicy tuna avocado on the top w. spicy mayo & eel sauce
12.00

Kitchen Appetizers

Japanese Spring Roll 5.50
Egg Roll 2.50
Edamame 6.00
Age-Dashi Tofu
Fried Tofu
6.00
Shumai
6 pcs Bite-Sized Dumplings
6.50
Scallion Pancake 5.50
Gyoza
6 pcs Pan Fried Pork or Vegetable
6.50
Shrimp Dumpling 8.00
Chicken Yakitori (2 pcs)
Grilled chicken on skewers
7.00
Steam Broccoli
with garlic butter sauce
8.00
Baked Mussels (6 pcs) 9.00
Crab Rangoon (8 pcs) 8.00
Beef Negi-Maki
Thinly sliced beef wrapped with scallion inside
10.00
Tempura Vegetable 8.00
Tempura Chicken 9.00
Tempura Shrimp 10.00
Baked Scallop
Scallop, crabmeat, mayo, masago, scallion & eel sauce
10.00
Fried Calamari (8 pcs) 9.00
Seafood Kushiyaki (2 pcs)
Shrimp, scallop and salmon on skewer
11.00
Ika Yaki
Grill whole squid
10.00
Hamachi Kama
Grilled yellowtail neck, serve with ponzu sauce
13.00
Rock Shrimp w. Spicy Creamy Sauce 9.00